![]() ![]() The #5 and #8 grinders will serve good for your home-made sausages. If you have a stand mixer, you can buy the meat grinder attachment and use it. If you are occasionally grinding in small quantities, then all you need is a small, inexpensive grinder. The plate’s size is same for the particularly numbered meat grinder, but the hole size will vary depending on the purpose of it. Whereas they are best for commercial purposes. #42 and #52– These two sizes are definitely insignificant ones for house use. This heavy meat grinder is perfect for small commercial usage. In this case, you can opt for the previous other plates. #32– Saying #22 is a heavy, #32 is much heavier and you may not need it for house use. You can also grind hard veggies easily for the large requirement. If you are in real need of a large quantity grinding then you can definitely go with this for house uses. #20 and #22– It is quite larger than the #10 meat grinders. If you do regularly party with a good quantity of friends and relatives then you can opt for this. The meat grinders with this number are quite larger for house use. #10– This plate will be comfortable if you want to grind in largely say 25lbs. You can rarely use the stomper to push the meat to the feed tube. If you do double grinding then you can first put the meat back into the fridge to firm up before doing the second grind. If you usually do 5-10 lb at a time then this plate is capable of doing your work in short time. #8– The only difference between the #5 and #8 is the horsepower and size. If you are a person who does double grinding then you can go for this. It only takes a few minutes to run the 5 lbs through the #5 grinder. You can also grind chicken skin with this plate without issues. #5 Plates– The biggest disadvantage is that you have to cut your meat/fat into fairly small pieces, say around 1″ in size, to fit through the feeding tube into the auger. You can see the size as small, medium and large. In some cases, the meat grinder doesn’t have any number indications on them. If you want your meat grinder to do a simple grinding of your meat for house uses, then you can opt for a smaller plate. Likewise, #20 and #22 plates have the same diameter. The #10 and #12 plates have the same diameter. The difference between the small and large sizes are the feeding tube and the power used for processing the meat. ![]() The one that is for home use will be small in size, and the large size will be suitable for food industries. The sizes determine the place of use either home or industries. The first thing you need to fix is the size of a meat grinder that you would require. There are various meat grinders in the market of kitchen utility. The number on your meat grinder denote the diameter of the grinder plate. Many of those who are going to purchase a meat grinder for the first time would have wondered looking at that numbers on it. 7 What Do The Numbers On Meat Grinders Mean? ![]()
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